RAWISM MEETS, APPRECIATES, STUDIES AND EXPERIENCES: ÉCRU SHARES IT WITH YOU

 

ÉCRU? A WORKSHOP NOT ONLY FOR COOKING BUT ALSO OF IDEAS IN SEARCH OF THE "NEW"

 

IN OUR RAW LAB ONLY VEGETABLE, ORGANIC AND BIODYNAMIC RAW MATERIALS

Discover the uniqueness of Écru:
Raw Restaurant, Cafeteria and Raw Food Pastry together!


Via Acciaioli, 13, Rome – 06/68804282

LABORATORY

Laboratory

Natural cuisine with products from the earth, daily supply and express preparation on the spot: this is the secret of our raw food and gluten-free cuisine!

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BISTRO

Courses

Salads, tartare and carpaccio, raw vegetables, legume hummus, soups and sandwiches: try the specialties of our gluten free raw food restaurant!

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COFFEE BAR

Coffee bar

Chocolate, coffee, cappuccino, vegetable milk, yogurt, cakes and tarts, mousses and puddings, brownies and chocolates: for breakfast or snack, take a break with us!

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MARKET

Market

Crackers, dried fruit, muesli, granola, vegetable chips, fresh products of the day… In our restaurant you will always find everything you need for your daily raw shopping!

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COURSES

Courses

Raw cooking courses to learn how to prepare the tastiest raw, sweet and savory dishes; meditation courses, conferences on health and healthier nutrition with Katia and Veronica!

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NATURAL WINES

Natural Wines

Wines selected by the cellars of small independent producers who have said NO to pesticides, yeasts, enzymes and sugars: a “better” wine for taste, price, health and the environment!

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ABOUT US


Color, nature, energy, simplicity, beauty.

Color, nature, energy, simplicity, beauty.

In the center of Rome, a place different from all the others: Écru, natural and raw food bistro. A place to meet, drink and eat only products that come from the earth, processed in our laboratory without exceeding 40 degrees!
Unaltered nutritional and organoleptic properties: healthy and energetic cuisine, different and intense flavors and aromas! Great attention to the choice of ingredients: biological, lactose-free, gluten-free, without refined sugars.
Natural cuisine: only products of the earth processed without temperature with fermentation, marinating, sprouting and drying processes!
Everything you eat at Écru will be freshly prepared! Daily shopping for the supply of products: with us only fresh and strictly seasonal things!

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